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WE SELL SUSHI GRADE FISH
Business Hours
Monday - Friday
10:30am-6:00pm
Saturday
9:30am-6:00pm
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We Specializes in
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Name:
Fresh monk fish Fillet boneless
Description:
Fresh wild-caught in Eastern Canada in the Atlantic Ocean
Taste: Monkfish has a mild, sweet taste. The flesh is firm and dense, similar to scallops or lobster meat.Fresh daily cut in our store.
Status:
Raw
Poach
Panfry
Bake
Deepfry
Chop
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